Company Description

Enjoy a wonderful French-inspired meal while overlooking the 55-acre vineyard. With his West Coast flair, Chef Ashley Chisham uses local ingredients to create amazing seasonal dishes. The Vancouver Sun rated the Bacchus Bistro one of the top 3 ‘al Fresco’ dining restaurants in Vancouver!
Experience the astounding lunch menu Wednesday through to Sunday from 11:30AM-3:00PM and dinner Thursday through to Saturday from 5:30PM-9:00PM. Reservations are always recommended! Call to make yours at (604) 530 – 9694.

Menu

View Bacchus Bistro Menu

Products & Services

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